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Hey all, I collected a truck load of honeycrisp apples on Monday, am having them pressed at a cider mill tomorrow morning and should be driving away with about 100-110 gallons of fresh cider. I have a few different agendas for this cider, but would like to do 10-15 gallons of hard cider, maybe...

Hey all, I was wanting to make a pretty big cider. 15% if I can. I was gonna go with a 1:2 ratio of something like gala to granny. I want it dry, but do want some sweetness, so I was thinking of just using some crystal 10, maybe a lb or 2 for a 5 gal batch, and letting the yeast go till it...

Hi all, Just started fermenting a mock-ish export 80 about 3 days ago. I only have till wednesday before I leave for spring break, and have used safale 04 once before with awesome results. but I wanted a big beer this time. So I used 8lbs briess gold liquid extract, and 2lbs northwestern...