Search results

Hey guys, I need some help...I have 2 Tb of harddrive space to fill with all the music I can come up with for the jukebox software thats gonna be touchscreen in my bar once it's done. So, I was hoping to get a list together on here of as many artists from every genre that we can come up with...

Hey all, Time for my first major DIY build in homebrewing. I'm getting ready to build myself a conical fermenter and have one major question so far. I have extensive knowledge of working with copper and access to a whole lot of copper sheet, but didn't know if this would be ok for a...

Well, today was a historic day for me. I drew off 1 gallon of my cider, which is currently sitting at a SG of 1.001. If my math is correct, it gives me an ABV of just over 6%. The first taste was extremely bitter, almost to the point of being undrinkable, so I hit it with a campden tablet and...

Hey all, I'm Dave, a brand new brewer from just a bit outside Detroit, MI. I stumbled on this site about 3 days before I started my first cider brew, and I'm completely addicted. SWMBO has already caught me sneaking onto the comp 3 times just to hit the forums. Can't wait for the rest of my...

So, a few days ago, I started my first batch of cider. Started out as 4.5 gallons of Wal-Mart hard cider with ascorbic acid added, threw in 3 cans of Kroger brand apple juice concentrate and White Labs English Cider Yeast (WLP775 I believe). Initial specific gravity was 1.058. I pitched the...

Woo Hoo, finally bought my gear today, picked up 5 gallons of Wal-Mart cider, starting it off tomorrow. The plan is currently just to use the 5 gal of cider and the liquid cider yeast I bought at my local HBS. However, depending on the initial SG of the cider, I might want to add some...