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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. W

    Kitchen sink: style?

    I have a style question, but first some background: because the two homebrew shops within reasonable driving distance have closed, I ordered my grain bill (for a 5 gallon mash-extract Imperial Stout) online for the first time ever. Somehow I managed to order a pound of 6-row malt instead of a...
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