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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Jimmy in Baltimore

    Hey all, I just started doing some simple home brewing using the book " the art of fermentation", gonna have some noob questions. Making Mead and Cider. thanks jimmy
  2. M

    New to Brewing - when to re-rack?

    Hello all, I'm making my first meads. I tried two different methods which I have added details ( the notes I took ) below. The first was started as a simple mead / open-air fermentation described in the book " The Art of Fermentation" by Sandor Katz. I started it in a bucket for about a week and...
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