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Hi All, apologies if someone has previously asked this question. I wasn't sure what to search. I want to brew a Cherry Wheat Beer but, rather than having a sour cherry, I'd like a sweet one! I was wondering if I made a base Heffeweizen and fermented it out, could it then be pasteurised before...

Hi All So after secondary I used the Northern Brewer priming sugar calculator and bottled my beer, using a plastic bottle as a visual guide for carbonation. After 1 week nothing had happened. My yeast was Kveik and my fermentation temperature was 90F. My bottling temperature was closer to...

So last weekend I moved a braggot to secondary, where i planned to add lime and blend with a flat ginger beer. When I finally worked out the ratio it was almost 50/50 braggot to ginger beer, and thus I ended up diluting my ABV which wasn't my intention. I rightly or wrongly thought this...

Kicked off a braggot 2 weeks ago. All recipes say it takes 12-14 days to finish. Was thinking of moving to secondary tomorrow as gravity is now 1.000 but the air lock is still going off about once every 5 minutes. I haven't got the heat on it anymore so is it still fermenting or is once every...

Sorry to be a complete Noob, I am planning to add some additional flavours into secondary, lime and orange being the main two. I have steeped some ginger which i've included in primary, but if I get to secondary and it's not gingery or sweet enough, am I able to blend in some ginger beer, or...

Hi Guys Sorry to make another newbie post, but I am following a recipe that's missing some key information and I could do with some guidance. I'm making a braggot! The guidance is to make a wort in a container that can hold 1.5 gallons of fluid however, after steeping my mash the solution...

Hello Brewers I wonder if anyone could give advice regards the use of Limes, Oranges and Ginger in Braggots? I have watched a few videos on youtube which have given guidance as to how to bring together a basic braggot, but I would like to try and make a braggot that's something like a Mule...