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    Adding water after primary

    I swapped my breakfast stout after about 1 1/2 weeks into a secondary. There was so much junk at the bottom that there was about 1/2 gallon less than the original 5 gallons. Would it be OK to add water to bring it back up to 5 gallons? Why or why not? Thanks in advance
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    hydrometer question

    I have a hydrometer and the little tube you fill up. Why cant I just sanitize the hydrometer itself and stick it right in the fermentation bucket? Do I have to take some liquid out and fill the tube up?
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    cheapest beer in pry off bottles

    Is Budweiser original pry off? It's only $15 for a case of 24 here. That's the same price my lhbs is selling empy bottles for. Might as well get free beer with it.
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    cheapest beer in pry off bottles

    I'm looking to get some empy bottles for homebrewing. I was wondering what inexpensive beer comes in pry off bottles that I can get a case of from the store. I would also like it to be somewhat drinkable. Thanks!!
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    Debittered black malt alternative?

    Having a little trouble trying to find some debittered black malt. I only need 9oz and the only place i could find online wants to charge more than the malt itself for shipping. Is there anything that I could use that is close to this, or would it be worth it to pay almost 10 bucks for the...
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    Founder's Breakfast Stout clone?

    There's a recipe for founder's breakfast stout in the jan/feb 09 issue of brew your own. it's on pg. 11. Looks interesting, and delicious!!! I've never had the original, I think it would be impossible to find down here in MD.
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    Imperial Stout Respect Imperial Stout (Extract)

    I like the sound of this recipe. I think I will use this recipe to pop my beer brewing cherry. One quick question though. Which crystal malt should i use? 120L?
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    Raspberry Apple Cider

    So when you add the ingredients at bottling, how do you mix them in? Isn't there a layer of sediment at the bottom? Also, when I boil the priming sugar, can I put the lactose in with it so it is easier to mix?
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    Joe's Ancient Orange Mead

    I think I'm gonna make this in my Mr. Beer. How many gallons does that hold? do I need to double the amount of yeast if I make more than one gallon?
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    Joe's Ancient Orange Mead

    Is sterilizing necessary when making mead? It wasn't mention in the recipe, but is that because it is implied? Also, about how much honey is 3.5 lbs? I don't have a small scale.
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