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  1. G

    Priming sugar?

    Hi everyone, I'm brewing my first beer and am bottling it today. I was wondering if I need priming sugar? I followed this recipe: German Hefeweizen Malt Base: 5 lbs Wheat Dry Malt Extract OR 6 lbs Wheat Liquid Malt Extract Specialty Grains: ½ lb Flaked Wheat, 1/2 lb Flaked Oats Hops: 1 oz...
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