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When I have needed to use really small amounts of brewing salts, I (fully) dissolve 10x what I need (they aren't that expensive) in a 100g of water and then just discard 90g of that solution. Hate to justify it to a Lab TA but, its probably close enough.

14168+2=14170

Maybe an oval pot like this would work best Amazon.com: Magnalite Classic 18-Inch Oval Covered Roaster: Home & Garden

This is just what I have been doing. I usually make 3 Gallon batches. It works great. Use your forearm of your "off" hand across the top of the cooler while you stir the mash with your dominant hand.

Just ordered last night using the new brewbuilder. The only quibble I have is the lack of an obvious way to "buy" immediately after you "save" a new recipe. Other than that, Killer App. Brewbuilder is THE reason I shop there. Thanks

worth a thousand words this one

I went back and read the thread on COLObrewer's own brew of his home malted barely and noticed the apparent difference in efficiency. I wonder if maybe a multi-step infusion or decoction would be in order for this grain. It seems to me they might ameliorate any inconsistency in the degree of...

If they are 2 1/2 feet tall, that is approx 1.5 times the height of a 6.5 gallon carboy (21"). Keeping the proportions constant, 1.5 times bigger in all 3 dimensions is 1.5x1.5x1.5=3.375 times the volume of the 6.5gallon carboy or about 22gallons!

On both of the pull out faucets I have used, the hose connects to the pullout part with a screw on fitting (1/2 inch MIP) maybe? I am able to unscrew the pullout from the end of the hose screw on a male to hard barb fitting and stick the supply tube of my ic right onto it. I couldn't tell from...

just submitted my order today. just.cant.stop.playing.with.brewbuilder what a cool application

A less expensive source for this stuff: 3M® Firemaster® Duct Wrap - Fire Barrier Duct Wrap - 3M Fire Barrier Plenum Wrap (smaller amounts) might be the answer,