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I brewed an AHS holiday chocolate stout(partial mash), had it in the primary for 2 weeks. Measured the gravity and it was 1.020, the kit said 1.016 so I figured it was close enough(airlock activity had stopped). A day after I had racked it into the secondary, a yeast layer rose up. It's been in...

So I am brewing an AHS Bavarian Doppelbock extract kit. I got 2 vials of White Labs Bock yeast. The OG is 1.088 and they suggested I make a starter. I made a 1 quart wort, cooled it to 55*F and popped the yeast in there on monday(10/19). Shook it like hell, put in my airlock, and set it in the...

So, i'd like to brew something heavy for the colder weather. I'm stuck between AHS Bavarian Doppelbock, AHS Belgian Trappist Ale Dubbel, or AHS Imperial Stout. I love the sound of all of these but can't quite brew them all at the same time right now :cross: I guess my question or questions are...

The kit that I got came with 5 star PBW. Now from what I understand this is to just clean equipment and bottles of surface residue. I'm guessing it doesn't sanitize it as well? Thanks

Hello all! I'm a college student with a love for fine beer and thought it would be a great time to start brewing. I picked up a kit from a local homebrew store that came with the following: Plastic Primary Fermenter with drilled & grommeted lid 5 GallonSecondary P.E.T. Better Bottle™...