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Hey hey hey Just bought everything for this recipe. Hoping to brew tomorrow. tried figuring out promash, but iono how it works... haha a little complicated, need some homebrewed assistance (beer) Rahr 2-row 7lbs Vienna 2 lbs Special Roast .5 lbs Crystal 60L .75 lbs Flaked Oatmeal 1 lb...

Reading a thread it seems like this is the 1 inch buildup of stuff on the top of my fermenting beer? what is this!!!??? its ugly. smells good. So i shouldnt freak out? or should I keg my beer then send it to you to dispose of? :)

Me and my brew partner are in a slight disagreement. A few of our batches we had calculated water a bit wrong, and had somewhere under 5 gallons of wort. My friend insists that you can add water. Im worried about any bacteria that may be in the water, but mostly loss of flavor. it seems to me...

Hey Guys and Gals, Ive only been homebrewing for about 2 months, just started AllGrain, Still have been working off other peoples recipes... My main goal is to be able to make beer taste like whatever! I want... So I just made this recipe a few minutes ago, and was wondering what yawl might...