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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    What is this taste?

    I have brewed three batches of IPA now and they all seem to have a similar off/not pleasant flavour. The easiest way to describe it is, if you have tasted wort before putting in hops and then tasted it after hop additions, that bitter taste you get from the hops in the wort. It's not the same as...
  2. C

    Second brew day. Improvements and learning points

    I asked on here for some help after my first brew day and have implemented some of the suggestions so would just like to give an update on my second brew day and see what I can do from here to improve even further. Method: BIAB Type: IPA expected OG: 1.059 expected FG: 1.010 expected...
  3. C

    Adjusting after fermentation

    I have brewed this '1 gallon' IPA but a lot of the water boiled off so I didn't quite end up with a gallon. When bottling up, would it be okay to dissolve sugar in something like 1/3 gallon of boiled water and add the wort to this before bottling to bring the volume up and the ABV down?
  4. C

    What would you improve first?

    Hi Guys. I have just brewed my first 1 gallon batch and have bought ingredients to make my second batch once this one is complete. My equipment consists of: 1 gallon carboy, airlock, syphon, measuring jug, 3 gallon kettle and a hydrometer. All the basics really. I noticed a few things wrong...
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