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  1. Mac's Brew

    Dumbest things you have done while kegging

    I’ve been brewing for almost 15 years and have had a lot of mishaps and mess-ups, most of them due to my inattention. This kegging screw-up is no exception. The problem actually started the day before I brewed, when I was sanitizing my 1-bbl unitank. I forgot to put the butterfly valve on the...
  2. Mac's Brew

    How Many Gallons Brewed in 2023

    64 gallons NEIPA 32 gallons honey blonde ale 32 gallons hefeweizen 32 gallons coffee stout Total = 160 gallons 4397 + 160 = 4557 gallons
  3. Mac's Brew

    Best Way to Get Sanitizing Solution Out of Keg Full of CO2?

    Clint, do NOT overthink this. Like you, I also use Cornelius kegs and Torpedo kegs. I brew 1 bbl batches and pressure transfer to kegs. The design of the Cornelius kegs is such that very little sanitizer is left behind when purged - the dip tube goes into the dimple in the concave bottom of...
  4. Mac's Brew

    What is your home brewery's name?

    Mac’s Brew. The name is a long story and has nothing to do with my real name. It’s an alias I went by for several years and now it’s just something I have fun with. The logo is a caricature of a Boxer named Francis (RIP), created by my nephew who is an artist. My home brewery slogan: “Mac’s...
  5. Mac's Brew

    Stir Bar Size for Maelstrom Stir Plate

    I use one Nano Bundle for 1-bbl batches. That's five packs. It's the recommended pitch rate per White Labs (for OG up to 1.070).
  6. Mac's Brew

    Stir Bar Size for Maelstrom Stir Plate

    I typically make 4 - 5L starters. Even with these large starters, the Maelstrom is difficult to dial in - it's prone to throwing off the 50mm bar. I almost always use the 25mm bar and have no problem, even at higher speeds. BTW, I recently switched from White Labs Pure Pitch to Pure Pitch...
  7. Mac's Brew

    Nitrogen fill- 75/25 mix - Huge Cost

    Try Giant CO2 in Santa Ana. I filled my 20 cu.ft. tank with beer gas mix for $48 in September.
  8. Mac's Brew

    Two mashes or reiterated mash?

    When I brew big beers (barleywine and Imperial stout) I divide evenly to have approximately 50% of each grain in both of the two step mashes (140° F/158° F). I sparge both, collecting 50% of my wort from the first. I use extra hot liquor (at 158°) when sparging the first batch and collect the...
  9. Mac's Brew

    How Many Gallons Brewed In 2021

    1 bbl (31 gal) Irish Red Ale 1 bbl California Common 1 bbl Hazy IPA 1 bbl Honey Blonde 1 bbl Apricot Wheat Ale 1 bbl Coffee Stout 1 bbl Imperial Russian Stout 1 bbl Hazy IPA 248 gallons total (good thing I have lots of friends and neighbors who like beer!) 8613.5 + 248 = 8861.5 gallons
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