Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. artyusmc

    California For sale 10 Gallon All Grain Single tier

    For sale 10 gallon All grain system single tier SS top, 3 burner on heavy duty casters,propane / electric controlled , 3 keggles, water filter, pump, PID temperature probs, sparge arm, false bottoms, sight tube, copper HERMS coil, CFC, and quick disconnect hoses misc items included with full...
  2. artyusmc

    Tehachapi Brewers Guild

    If your a brewer in Tehachapi California , I have started an informal club, please join us on Facebook Tehachapi Brewers Guild Enjoy homebrew make beer and be happy. Sent from my iPhone using Home Brew
  3. artyusmc

    HERMS coil exit RTD probe Question

    HERMS coil exit RTD probe Questions ? 1. If I put a RTD probe on the my HERMS exit via a SS t fitting, it would control the HTL burner? 2. How would I then control my initial strike temp? Lower the fitting below HTL exit and have it connected to the HERMS coil exit? 3. If Im doing a...
  4. artyusmc

    Good or Bad WLP 830

    Good or bad WLP 830? 48 hours after pitching
  5. artyusmc

    Guestimate how many WLP 830 cells

    Please guestimate how many WPL 830 cells per jar left to right (apex one week old) ?
  6. artyusmc

    Pilsner reciepe critque

    Hi Everybody I sorta of went over board at the LHBS Please critque my Pilsner 5.5 gallon I want a german Pils but what ever reason bought the acid malt so now its an american pils 9 lbs 2 row Pale malt UK 1 lbs Cara Pils 1 lbs vienna malt 1 lbs acid wash dough in 164 degrees with...
  7. artyusmc

    Do D-rest or not to D-rest (or will I have a good lager by Superbowl

    Ok brew gods; to D-rest or not to D-rest On Jan 6, 2012, made a 5 g, Helles lager with WLP 0930 Old Bavarian, 2 liter starter at 1.040 with approximately 330 billion cells. OG was 1.0151 pitched at 57 degrees and yeast was approxiamtely 55 degrees. today looks like the cake...
  8. artyusmc

    Exploding StarSan

    I had a little leftover old so to get rid of a bottle I pour it into the new starsan bottle near to the top, put the cap on. Then one minute later it goes BOOM!! Wife upset, I'm burning from concrete starsan in face and ear, but now kitchen ceilings walls floor children are all sanitized...
  9. artyusmc

    morebeer all in one system

    Morebeer as a new all in one system to brew, ferment and serve. no prices release yet pre orders being accepted click the link http://morebeer.com/ :rockin::D:tank::mug:
  10. artyusmc

    BS2 vs BIAB calculator

    BS states 6 gallons for a 6.25 grain bill on a 90 mash and boil while the BIAB calculator states almost 8 gallons, which one is right?
  11. artyusmc

    Is this right lagar (BIAB sorta of)

    Hi Looking for anyones input on 2nd all grain attemp. I use a turkey fryor 7.5 pot so i do the BIAB part in a cooler. This will be a 4 gallon batch. My question is the mash is for 75 minutes at 148 with 24 quarts and a six pound grain bill, so thats a quart to a pound ratio, i've ben...
  12. artyusmc

    New LHBS Bakersfield Ca.

    Not my business found on craigslist:D " We have our storefront! Bakersfield home brewers have a LHBS!!! New location 4500 B1 Shepard St. 93313. New stock arriving next week, brewing grains, yeast hops, kettles, equipment, cleaning an sanitation products.... Store hours Tuesday through Friday...
  13. artyusmc

    How to brew better beer? or How I learned to love so so bitter beer/RDWHAHB

    Long title for what i think is a common probelm. I have brewed 6- 5 gallon batches and after learning to stir, mointer boil overs and fermentation temps, i still end up with so so biter beer. I did do an ESB lager that was drinkable, other then that I hate to say it but I have not been...
  14. artyusmc

    1st pm snpa

    First pm tried a snpa from Austin homebrew. It was an 8 month old kit. Added 1/2 oz more cascade hop at the flameout then recomended. My mistake was low sparge water temp. Now just waiting for nitty to take off
  15. artyusmc

    2010 sam adams longshot contest

    2010 sam adams longshot contest anyone entering http://www.samueladams.com/promotions/LongShot/Default.aspx
  16. artyusmc

    CL find food grade barels

    not mine found on craigslist food grade barrels $15. http://inlandempire.craigslist.org/for/1692672946.html
  17. artyusmc

    old blonde ale too old

    I bought a B3 blonde ale kit with following back in Aug 09 maybe Sept 09: 7lb ultarlight LME .5 lb crystal 15L 1oz willamette hps dry yeast safale 2 packs all items kept in a pantry little cooler then room temp. So the question is will this be a good drinkable beer or should i...
  18. artyusmc

    SWBO now says cook turkey

    I bought a turkey fryer last year to brew beer almost a year ago, now SWBO says i must fry a turkey tomorrow, in my my 7.5 gallon pot,that i use for full boils. I say okay now time to find a proper 8 or 10 gallon pot :D
  19. artyusmc

    rate my vienna lager (brewed 11-13-09)

    rate my morebeer vienna lager extract full boil steeping grain 4 oz caramunich and 2 oz cara special LL 7 lb lme german pilsner boiled for 60 minutes 1 oz czech saaz at start of 60 min boil 1/2 oz czech saaaz last minute of boil OG 1.050 pitched dry Saflager S-23 on the wort...
  20. artyusmc

    more beer gabf contest

    I'm sharing this here which in turn will lower my odds of winning morebeer is having a contest to win to the 2009 Great American Beer Festival. go to their website for info. I'm sharing this here which in turn will lower my odds of winning
Back
Top