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And ... is that a good thing? Bacon=good; Bacon beer = ?

I no-chill also. Started BIAB six batches ago. Made one SMASH that turned out very clear; other batches, not at all. I’m wondering if chilling will help ... getting rid of cold crash gunk. Do your brews come out clear after a while?

Thx! Will go ahead and use them in my saison this weekend. Cheers!

I had variations when measuring my post boil gravity. A more experienced homebrewer told me to properly stir the wort ... sugar (heavier wort) tends to drop in pot. I agree with Greytop, problem might be in measurements, not in brewing process (yours seems pretty sound). ... fwiw, I would only...

Planning on brewing a single hop BIAB Saison this weekend. Just my 6th all grain so will be able to tryout some new hops . Was going to hop with 007 Golden hop (orange marmalade flavor profile according to Yakima site). Any opinions on 007 hop? Thx!

I heat with propane. Remove kettle and sit it on heavy blanket; wrap kettle in sleeping bag. Stir twice, every 20 min. Might lose 3-4C degrees in an hour in -10C temp ~15F.