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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Chai tea

    I'm not an expert here, but I'd just see how it comes out! It's never a bad idea to experiment with stuff, however if you really don't want a chai brew, it should bring no harm to the scoby if you place it in a new batch with regular black tea. Just make sure you go about it the same way you...
  2. T

    Weird taste to my second batch

    Ended up scrapping the batch. It wasn't that it was too bitter, it almost tasted too weak, and didn't have a pleasant taste at all; it was overwhelmingly yeasty too. I also had let my tea steep for a very long time which probably contributed to its spunkiness. I dumped the batch but kept the...
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    Weird taste to my second batch

    Hey all! I am new to the kombucha scene, and I made my first batch successfully, however I seem to have messed something up on my second. After a 3-4 days, the batch was not ready, but after tasting it every so often, it didn't seem to taste very good. It's been about a week and my batch smells...
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