Thanks for the quick and thorough reply! Yep, the cheapness factor is a major plus. I can get high quality Taiwanese tea for less than $4/oz.
I have debated between plain tea and vs. kombucha wine, and decided to start out with the less-complex plain sweet tea wine. Kombucha fermentation does...
Hi Everyone!
I'm excited to join this community of eccentric homebrewers and beer alchemists. I have been a part-time lurker for awhile.
Long story made short: I train kung fu and study chinese medicine extensively. I also am genetically pre-dispositioned toward alcohol consumption with my...
