Search results

I just failed my first attempt at making sake. I washed, soaked, cooked, and cooled the rice. Then I added the kouji yeast and mashed it together, threw the mash into a muslin bag, put the bag in a jar, and covered it. This was about a week ago. I decided to open the jar to check on the progress...

I've been brewing apple wine in my apartment for a few months now. But I've started enough gallon jugs up that my apartment complex noticed it when they were changing the air filters. Then they informed me that they weren't going to allow me to continue brewing. Now I live in Texas and my...

I've gotten a deal of mixed information on primary and secondary fermentation. Some sources say primary fermentation takes 8 days. Some sources say it takes 3 weeks. If I had to guess, it probly varies on a number of different factors, and the most important factors are probly size of brew and...