Ribs and homemade sauce. Made sauce with a porter I brewed couple months back found bottle hiding in beer fridge. Smoked on smoker for couple hours and then finished on my 3 embers grill with sauce
I was asked by a friend , who recently got a keg of nitro stout. If he could just run his CO2 on it instead of nitro. And he asked what would happen. I actually dont know I said any input