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Let me know how many you’d like and I’ll discount accordingly from the $45 per. I’m in Perry Hall. We’d have to do business before this coming Friday or wait until later the following week.

All of them. I’ve been slacking lately.

Gotcha. No, it's from Penguin Chillers. If you're interested, I'll put together a price, get you pics & specs, etc. I do remember that I purchased one that had a higher horsepower rating.

So, it's an Akro-Mils cabinet with a grand total of 138 storage bins of various sizes. Here's the link from where I purchased it: Amazon Dimensions are 24"D x 36"W x 78"H. It's roughly 400 lbs. I'll help move it to your hopefully large vehicle. Aside from the stock photos on Amazon, here's...

Hey there. See my other responses. I'll let you know after next week. Gotta see how this potential deal works out. I'll also think on the pricing.

Let me see how a potential deal pans out to buy everything. I'll let you know after the Thanksgiving holiday week. If they're still available, I'd ask $500 for both. The Grainfather has an upgraded and modified sparge arm and Blichmann quick connect attachments on it. I'll let you know...

You're right. It's been some years since a) I've been into brewing and b) I've posted here. My mistake. Also, sorry for the late response. If you're still interested, I'll give you all of the specs on the fermenters and corresponding accessories after the Thanksgiving holidays. I have some...

I've been out of brewing for a few years now and I've got an entire well-equipped brew room to liquidate. First up, I have quite a few corny kegs for sale. They're all clean and hold pressure. I'm the original owner and they reside in a smoke-free home. Most have a label or white marker on...

Also, as soon as you finish sparging and remove the spent grain tube, make a habit of scraping the bottom with your mash paddle so there’s less opportunity for scorching, lowers the odds of the fuse tripping, and will increase ever so slightly the vigor of your boil.

Barkeepers Friend. It’ll also take care of any rust marks that develop. Yes, it’s mildly abrasive, but leaving minor scratch marks in your hot side equipment really doesn’t matter. Just don’t do that on a conical.

I wouldn’t recommend it. Your boil is an opportunity to rid the wort of DMS and you’re not letting as much out of the Grainfather with the lid on. Boil is a boil—it’s sterilizing nonetheless and it is reducing the volume and increasing OG according to Grainfather’s built-in calculations.

Four votes for Spike here.

Both sold. Thanks for the interest, folks. Happy brewing to all.

Bumping, still for sale

Big day Saturday...kegging an American light lager for Independence Day and brewing version 3 of a black lager recipe. I can’t wait to taste it in 3 months!

Perry Hall

Photos as promised.

I have two of these conicals that are now a year old. They are the Brewmaster Editions with butterfly valves. They each include the following: -Chilling & Heating package (digital temp controller, cone heating pad, neoprene jacket, chiller coil, submersible pump) -blow-off cane -extension...

I think it’s a great system. I’ll use it to supplement my existing brew days when I’m busy. I like how it’s a closed system insomuch as it pulls water for mash & boil from the kegs. Right now, I’m not sure at what temp it dispenses back into the kegs, but I’ll probably push to my conicals...

Another +1. Got it and love it. I’ve had it for 6 months now and it’s a workhorse. I keep the rollers tighter than recommended and consistently get a high efficiency with my crush on a Grainfather. Worth the money, it’s legit.