Search results

Mmmm Mmmm Good , Dry hopped in the keg while carbonating in the refrigerator 12 days only meant for 7 but life gets in the way , I will be making this again !

sternamagraph , how long did you dry hop for ?

Any one try this beer ? - http://tworoadsbrewing.com/beers/view/18 Lil Heaven Session IPA 4.80% ABV A session IPA in a can. Made with four exotic hops - Azacca, Calypso, Mosaic and Equinox. Taste is of tropical fruits, specifically passion fruit, grapefruit and apricots. Finishes...

M.O. was what I had on hand for a base grain . Next time I would like to try 1/2 m.o. & 1/2 golden promise to promote a strong malty backbone to match the hops . I'm looking forward to the added punch from citra & mosaiac's fruitiness from dry hopping , Hops where quite strong after the...

Just did a gravity reading on this brew after 6 days in the primary fermenter at 66* , already down to 1.014 .I will give it another 6 days to let the yeast clean up before I transfer to a corney keg. I used 14.5 lbs. of marris otter & Safeale o5 but followed the rest or the recipe , this...

Making this recipe today , bumped up 2 row to 14.5 lbs , mashing at 154* , hope it turns out good . My 1st attempt at an IIPA & Mosaic -Citra hops

I use a flotec 1/6th H.P. pump in my keggle h.l.t. with an ice block & water to recirculate through my plate chiller to save on water as a plus I use the same pump as a keg washer ...

These are also well worth it - http://www.brewhardware.com/wlsightglass-60/93-weldless-large-sight-glass-tee-kit

I like the HLt higher than the mash tun because it works on simple gravity .before the pump I would put the boil kettle on the floor & let gravity fill the boil kettle . https://www.homebrewtalk.com/photo/dscn0212-48226.html

This pic is before I upgraded to a pump , temp controller , asco burner & a plate chiller https://www.homebrewtalk.com/photo/1400-48225.html

I recommend these from agri-supply ( http://www.agrisupply.com/low-pressure-burner-cast-iron-70000-btus/p/40282/ ) or you can go with a (http://www.agrisupply.com/cast-iron-burner/p/64494/ ) , I tried the ones you listed above & found when a boil over occurs they fill up with scorched wort &...

http://www.brewhardware.com/accessories-62/114-mashtube Works great for me !

I have a full two tiered system but want to try a BIAB . Do you folks use the paint strainer bags ? I have a 1/4 keg (7.5 gallon ) with the top cut out , would that work for a 5 gallon BIAB kettle ?

I second leaving the lid loose while fermantation peaks then snap lid back on when it slows down .

Thats what I thought , thank you . I will let it run its course then step it up well before I plan on brew.

I have some old wyeast barvarian 3638 with a mfg date of 03apr12 that has been in my refrigerator for about a year . I boiled up 650ml of water & added a half cup of DME & will be putting it in a 1 liter beaker on a stir plate. I also have some fermax yeast nutrient , how much to use for a 1...

Welcome to RI from Cranston :rockin:

I want in !

I'm curious to see how well it compares with you're digital probe readouts , post the results.

Only thing you should need is a dip tube to pull the liquid from under the false bottom.