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This fermentation is sitting in about 60 to 70 degrees pretty consistantly.

ok sounds good. Thank you guys for your input. I will just let it sit for another 2 weeks untouched. I will clean a plastic bottle and bottle one or two and see what happens. Thank you all and I hope it all turns out!

Hello everyone, just so ya know, im kinda sorta new, I have made a few batches of homemade brew. What Im brewing now is a stout. I brewed it about 2 weeks ago and the instructions for my friends recipe says I will "crack my first bottle in about 3 to 4 weeks. Where I am at now is in a...

Thanks everyone and I look forward to starting another batch here in the next week or so!

Hello, I composed one thread to get help with another issue. Now after reading some of the threads, I think there are a few things I still need help with. I have read books and articles from other sites, but still I think im going to need some help. First. I follow a recipe through the first...

Sorry for the wrong post! But I will make sure that I will get it in the right spot next time. But thank you all for the great responses and advice! I will give it a shot again and really pay attention to my tools! Thanks again all!

Hello everyone. In case you wont figure it out, I am a very new home brewer. I bought a basic kit which has a glass carboy and a plastic bucket. All other accessories needed to brew. I have brewed a couple of batches of the pre-measured kits and they turned out pretty good. Recently I...