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  1. ballbuster

    Anybody in DC that can pick up and hold for me??

    Need a trustworthy brew brother in DC to pick up a couple items I scored and hold on to them for me for a few weeks. Have to let the dust settle around hear b4 SWMBO finds out about the score! I dont get women dudes, they can spend any amount on anything but let us try it and the global economy...
  2. ballbuster

    Lets Frankenstein this up!

    Ok the last thread didnt get the point across. Got a can of light malt extract and a can of Muntons IPA bitter, What would you genius' do to Frankenstein this up a little(or alot)? I am not set up for AG yet so I have the basics. Just dont want another Kan and a kilo tasting beers like my...
  3. ballbuster

    Got me some LME & IPA Bitter to batch up.

    One of the brewers in my local club said get these 2 cans, 2/3 cup of corn sugar and make me a Fat Tire clone, any of you guys tried this? Figured I would check with the HBT genius' before I went with something that sounds to easy to be true. BTY the first batch ended up great! It does not...
  4. ballbuster

    Suggestions on next extract batch.

    Just bottled my first extract batch. Any input on a good batch to do next? Want to do about 4 or 5 extract kits before I start getting into the AG brewing.
  5. ballbuster

    How much corn sugar in a quart mason jar?

    Tonight is bottle night and I didnt round up enough bottles so I have to use 12 1-quart mason jars, does anyone know how much corn sugar to put in them. Please give me some feedback.
  6. ballbuster

    Any aervoid users out there?

    Picked up a used aervoid 10 gallon vacuum dispenser today and was wondering if any of you have used them for fermenting. I also have to find a cap for this one. They are 200$ on the manufactures web site!
  7. ballbuster

    Any New Mexico brewers out there?

    I live in Las Cruces and looking for all the New Mexico brewers on the site. We have about 15 in the local chapter here and was wondering if we have anymore out there.
  8. ballbuster

    Whats this Munton can about?

    Got my brew kit this weekend and the export pilsner that came with it seems way to easy! Muntons directions say to pour the syrup in the fermenter, then pour the sugar over it (dont say how much) then pour the boiling water over it? 6 US pints it says! Top off with 5 US gals. of cold water and...
  9. ballbuster

    The FNG To the site

    Hey guys been looking at the forum for a while and decided today was the day I got off the lazy tail and filled out the form. You guys rock! Just had to throw that in, it amazes me the knowledge a newbie like me can pick up here. I live in southern New Mexico, have a wife and a pack of kids(all...
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