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  1. J

    Extract set up $75

    I have an extract brewing kit that I have used twice that I am looking to sell. It’s an excellent set up it’s just not for me. All the items are listed below and should be everything you need to brew and then some, minus the extract kits. All items were ordered through Midwest supplies. 75$ (or...
  2. J

    Smokey situation/ HELP

    It's really for no time in particular. I used a Belgian saison yeast with an Oktoberfest kit just for fun. I'll leave it in the primary for another two weeks, bringing it to 4 total. I'll bottle and leave for 5 weeks.
  3. J

    Smokey situation/ HELP

    I'm going to move to bottling in two weeks and see what happens. I guess I'll just chalk this one up to experience. No more smoke flavorings haha.
  4. J

    Smokey situation/ HELP

    I think I'll just let it sit for awhile. I thought it seemed like a lot but the bottle said 4oz per 5 gallon batch. After some further research on their site (adventures in home brewing) they say use 1-2oz. I bought everything in store and never thought to read the site.
  5. J

    Smokey situation/help!

    I am in need of a bit of help. Brewed an Oktoberfest kit but swapped the yeast to a white labs 568, added 4oz of smoke extract (recommend for a 5 gallon batch) did some gravity testing last night and the beer is finished. It has a wonderful saison taste and smell but way too much smoke. Is...
  6. J

    Smokey situation/ HELP

    I am in need of a bit of help. Brewed an Oktoberfest kit but swapped the yeast to a white labs 568, added 4oz of smoke extract (recommend for a 5 gallon batch) did some gravity testing last night and the beer is finished. It has a wonderful saison taste and smell but way too much smoke. Is...
  7. J

    Follow up to hydro question

    Great news! Gravity reading are going perfect and the beer had a crazy ferment. Will bottle in two weeks! Next question. I added 4oz of smoke flavor to this batch, the bottle said use 4oz per 5 gal batch and boy is she smokey. Will this mellow out at all? I really hope with some more sitting and...
  8. J

    Ferment question

    Great news! Gravity reading are going perfect and the beer had a crazy ferment. Will bottle in two weeks! Next question. I added 4oz of smoke flavor to this batch, the bottle said use 4oz per 5 gal batch and boy is she smokey. Will this mellow out at all? I really hope with some more sitting and...
  9. J

    Ferment question

    Perfect, I'm using a big mouth bubbler so I can easily check activity without risk of contamination. What does one do if its stalled? Just curious.
  10. J

    Ferment question

    Update, crazy few days of ferment thick heavy krausen. Day 4 krausen completely dropped off, still looks to be a bit of the lava lamp effect still going on. Still sound ok? Hydrometer arrives today, when should I give it a test? I have a basic og from the recipe box of 1.066. I'm guessing my...
  11. J

    Ferment question

    Well I bought a new one. So basically when I check if after several weeks I'm just recording the number and seeing if it has stabilized and if so bottle? Going forward I'll use it from start to finish.
  12. J

    Ferment question

    Nice one! Luckily I know it will be ok. I should probably just buy another one.
  13. J

    Ferment question

    So I cannot get a hydrometer here until 8-5 to 8-8. Will that be too long? Sorry still a total newbie.
  14. J

    Ferment question

    How will I know what the final gravity should be? It's original was 1.067 (could be wrong, I don't have the box in front of me). Let's be hypothetical and say I don't order one? How long would you recommend?
  15. J

    Ferment question

    I'm brewing my second batch! First one was great. I was gifted an Oktoberfest kit (I don't like Oktoberfest) so I decided to tinker. I did a 5 gallon batch with white labs 568 (Belgian saison) and added some 4oz of brewing smoke. I pitched yesterday things are going great, perfect start to...
  16. J

    First batch in bottles!

    Well that's a hell of an idea! I will try that next time. Man I love this forum Haha. I have a new BMB fermenter on the way as well. I have three primaries now. It's about to get serious. Hoping to start doing full boils this summer. I'll be sure to let everyone know how she tastes. I'm thinking...
  17. J

    First batch in bottles!

    Well after 3 weeks I bottled my first batch. Only ended up with 40 bottles. I made the mistake of setting my bottling wand in the bucket of sanitizer releasing 8 beers into the bucket haha. Live and learn, I'll be ordering a spring wand soon enough. I'll try one just for kicks after a week and...
  18. J

    Big Mouth Bubbler- Solution to the bad lid seal problem

    I will give that a go. I also think my resized universal might be a tad big.
  19. J

    Big Mouth Bubbler- Solution to the bad lid seal problem

    Not at all. If I just use the standard configuration it's easy.
  20. J

    Big Mouth Bubbler- Solution to the bad lid seal problem

    Well the universal lid is kind of a pain to seat all the way down but it's really the screw down lid. It is really tough to screw down. Maybe I didn't shave enough off the universal lid?
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