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6 gallon carboy in great shape, local sale only, $25

Yep, 25 bucks

64 12 oz and 12 20 oz amber bottles $25 new in box, though slightly dusty

+ .75 Dah, Comrade! RIS, + 3 Kolsch = 1,837.25

1325 + 5 gal Settlers stout + 3 gal Hefeweizen + 2 gal leftovers oatmeal stout = 1335

Still available? What are the dimensions of the basket?

I used White Lab's vials and marked it into 5 divisions and poured in a 1/5 each batch. I've never had an issue. But now I guess they're going to plastic packages. I used a wyeast smack pack, poured it into a flask and poured in about half. Worked well too.

Thanks for sharing the pics. That's a nice straight forward setup, another great reason for small batches, experimenting and simplicity!

Greetings from another small town in Illinois. Also got started with Brooklyn brew a while back, and been doin 1 gallon all grain ever since. Love the ability to experiment. Let me know if you have some great recipes to try

Love 1 gallon batches. Just added a temperature controller to the set up. As for yeast, I usually take a ruler to the white labs vial, make 5 divisions, and pour in one division each batch. Hasn't let me down yet.

I know, old thread, but has anyone come up with a clone for this beer? Easily my favorite Belgian IPA