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+6 gallons: 3 gallons of "Mojito Mead (lime and mint)" and 3 experimental 1 gallon batches that will be using habanero peppers and cacao nibs in varying amounts. 431 total

Three more gallons of JAOM into primary. That's 7 gallons total fermenting at the moment (I didn't include the 1 gallon of hard apple cider since it's not mead) 949.25 gallons total

3 gallons JAOM 3 gallons traditional mead 100% buckwheat 942.25 total

3 gallon batch of 100% buckwheat honey Traditional Mead about 10 minutes after pitching the yeast.

I started a 3 gallon batch of 100% buckwheat traditional mead just about a week ago. 10lbs buckwheat honey 2 hand-fulls of raisins, washed, sanitized and halved Water to about 2.5 gallons to leave head-space in my 3 gallon carboy 1 crushed campden tablet Waited 24 hours and pitched 1 packet of...