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  1. vtbeerman

    Vermont Complete Single Tier Brew Rig

    Complete all grain brewing system with 15g mash tun with false bottom, 10g HLT and 15g brew kettle. March pump, all SS quick disconnects, SS ball valves, Blichmann Brewmometers and Hop Rocket. Heat shields, tubing, counterflow chiller (not shown), hop spider and propane tank included. All...
  2. vtbeerman

    Bennington VT Water Report help

    Got my water report from Ward Labs today. I am brewing an IPA and Oatmeal Stout this weekend (batch sparge). Any suggestions? pH 7.4 Total Dissolved Solids (TDS) Est, ppm 47 Electrical Conductivity, mmho/cm 0.08 Cations / Anions, me/L 0.7 / 0.8 ppm Sodium, Na 2 Potassium, K 3...
  3. vtbeerman

    Re-use Denny's Fav 50 yeast cake?

    So I pitched a starter from some saved Wyeast 1450 into a 1.062 OG IPA over 3 weeks ago at 60 degrees. I had a really long lag time with it sitting at 62 degrees. (Common problem with 1450 I guess.) Anyway, I raised it to 65 and it started fermenting. After two weeks it went to 1.040 so I...
  4. vtbeerman

    Are these male hop clusters?

    I looked at my Zeus this morning and it had weird little clusters near the cones. Are they just extra little cones starting or did my plant suddenly sprout some boy clusters? Look on the righthand side above the bottom cone. Am I paranoid? This is a first-year plant and none of my other...
  5. vtbeerman

    60 quart pot on a turkey fryer burner stand?

    I have this Bayou Classic Turkey Fryer burner from Home Depot: Turkey Fryer Kits, 30 Quart Turkey Fryer Kit I just got a new 60 quart brewpot. Will this stand hold the weight of 12+ gallons of wort as is? I can put the pot on it fine, but I just worry about the weight. Should I rig up a...
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