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anyone want to split a bag of light munich?

I'm in for a bag of Durst Pils.... anyone wanna split a bag of Durst light Munich?

Interested in a bag or two.....If possible, could you link to the list of available malt, etc? Thx

would likely be in for a bag or two if this gains traction.....

will be coming up thru from Baltimore tomorrow in the evening, will you be around that I could pick up?

Yikes! Did not realize that......

I went to school at Albright but left after soph year.

Welcome BSW! Place is wealth of knowledge and full of good people! Lived in Reading for 2 years before transferring out to Pittsburgh. Cheers!

I realize its an old thread but I'm interested if this idea is rekindled for our area......

2 ea. GW-2ROW Great Western Premium 2-row 1 ea. GW-OWHT Great Western Organic Wheat Thanks!

Thanks hammy, so you don't worry about making any changes to your makeup water when you need to use?

David & passed, Thx for the replies and advice, much appreciated!

I'm def above that level, would this problem occur regardless of a failed or working poppet?

I recall from when I filled the keg that it does have the long dip tube. I did have this keg filled very high as well, not sure if that matters? My very first time using this keg as I just received it last month....

I have a filled keg with a very slow liquid leak coming from the gas post. It is coming from the middle part that is depressed when the gas line is attached to the post. I had 12 psi on the keg for about 2 weeks. Last night I removed the gas line on the keg and placed it on another keg. When...

Made a munich dunkel yesterday and the recipe was created to achieve a 1.057 OG. However, I'm still fine tuning my setup and recipe used 65% efficiency when I came closer to 71%. My boil also evaporates much more wort than I had accounted for. All in all, my OG was 1.067 and I was left with...

Agree 100% with you on the 5 gal batch size being biggest contributor to efficiency woes (with our style false bottom). Not enough liquid to go around with that large of a "dead" space in a 5 gal batch. Just gotta get creative with ways to make it work with 5 gallon batches but it can be...

I had similar issues. I have a Pico style false bottom installed in keggle with diptube. It takes 2.5 gallons of liquid to reach the false bottom. I also use a constant recirc. mash system and fly sparge. Started off around 60% efficiency and changed the following to now achieve around...

sweet! hope mine is filled!!! Thanks

in the market for a few more reconditioned ball lock kegs and a cleaning kit....Im very happy with the keg kit I recently ordered from u guys but 2 ball locks arent enough! :drunk: any of your promo codes cover these items? TIA!