I am using a kettle that will act as my boil kettle for one or two more batches. (new bigger/better kettle delivers in September!) I am finally getting around to installing a weldless ball valve to make it easier to transfer hot liquids to the HLT and/or mash tun.
Since I will be using it as...
I was hoping to brew a Belgian Pale Ale for a nice session beer this weekend and it turns out the suggested yeast strains are out of season...go figure.
What is a good alternative/substitute for White Labs WLP515 (Antwerp Ale) or Wyeast 3655 Belgian Schelde?
Can I get away with Safbrew...
