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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Making hard cider from store-bought apple juice

    My experience adding frozen concentrated apple juice has been good. It concentrates the apple flavor. But you can over-do it. I once added eight 12-oz frozen concentrates to a 1 gallon carboy, then topped it with apple juice. The initial SG was 1.15, almost as thick as maple syrup. When it...
  2. C

    Making hard cider from store-bought apple juice

    I'm on about my 8th gallon. I'm using 1 gallon carboys & trying a different recipe each time. I like a slightly sweet cider, more like a Woodchuck brand cider than a Crispin or an Angry Orchard brand. So I tried adding sugar thinking it would make it sweeter. Wrong. It just took longer to...
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