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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. PapaBach

    Correcting acidity

    I brewed this recipe, pretty closely. https://www.homebrewtalk.com/showthread.php?t=243503 but added more orange than it called for. I am close to bottling now, but in a quick taste test this beer is way to acidic. Is there something I can add to neutralize this before bottling? Sent from my...
  2. PapaBach

    Fermentation not progressing

    3 days at 70 degrees after boiling this recipe exactly and pitching without a starter I had no bubble. Distraught, I made a starter and added on Day 5. Fermentation started up. Today, Day 10, I again have no bubble. Checked gravity at 1.042. Added yeast nutrient, 4 tsp. Any helpful tips from the...
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