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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Irish red ale with bourbon toast oak chips

    Well I've been reading a lot about Tennessee bourbon beer and I've never added soaked oak chips to anything I've brewed is there a rule of thumb as to how much to add for 5 gal I was told for 5 gal I should add a generous hand full but when I go back and read other recipes it seems like a...
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    New to the forum

    Hello, I'm new to the forum and have been brewing for about a year(I've made about 50 or 60 gal of different types)my local brew shop sells pre made ingredient kits which have worked out real well but now I'm looking to step up my game a little...I found this forum on my App Store and very happy...
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