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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    Idiot mistake

    So, I just brewed an expensive batch of Little Sumpin Sumpin clone on Saturday. Super excited about this brew! All OG readings were on point and ready to go to primary.. Well, I aerated the wort, and pitched my yest and closed the lid. Popped my airlock on with water, set at fermentation temp...
  2. L

    Pitching additional yeast

    Question: Should I pitch more yeast in my cider or let it keep doing its thing? 5 Gal Batch using Costco Juice Added 2 Cups Light Brown Sugar OG 1.063 Dry Nottingham yeast pitched Fermentation at 63 Degrees After 7 Days gravity is at 1.040 I want a FG at 1.012ish for 6.8% ABV and...
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    First All Grain (w/o the proper kettle size)

    Hello! I've been a member of this forum for a long time and constantly troll/search for answers to most of my questions without having to post them again. Its been invaluable! Thanks to all the community.. But, I'm a new homebrewer (about 4-6 months) and I've quickly worked on building my...
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