Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. M

    My melomel project

    I took a break from 5 gallon batches in favor of starting several one gallon experimental batches. first of all i dont measuer or anything, i just throw stuff together and taste it. It's way more fun! Here's the recipe for 1 gallon: 38oz raw honey (very dark!) 3.5# of pears 1 pinaple...
  2. M

    Gypsy Juice Brewing Presents...

    Gypsy Juice _ Peach Kaos (6 gallon batch) 6 lb can of peaches (3 of 'em) 6 lb can of fruit coctail (1 of 'em) 6 lbs sugar water 15 g packet of coopers brewers yeast total cost ~ 25$ First of all, the peaches, fruit, and sugar mixed up without any water will result in almost 5...
  3. M

    Methanol?

    someone has convinced me that contaminats that get in your wine create methanol? so now im worried? should i be? i thought this was onyl a problem for distilling.
Back
Top