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Went to the local brew store and was looking at getting another kit, I picked on up Belgium Saison kit and the candi syrup appeared to have leaked a bit. The owner said I could have the kit for $10. he said the the candi syrup was still good but I would have to add some honey to make it a...

Has anyone tried the American Cream Ale? Thinking of doing that next.....

Now my concern is did I infect the batch by opening it?

Ok. I am going to wait although it is hard! ;)

Brewing a batch of Summer Ale with my daughter - and possibly bottling the holiday ale -

I ride motorcycle, play guitar, dabble in stained glass, read a lot, walk with my beagles, and work around the house much for the same reason Epimetheus does- (creative is a good way to put it).....

Ok. I could not stand it any longer - I checked out the gravity ( this beer smells AWESOME) - original gravity was at 1.066 and on the light side.... I just checked it and the gravity was 1.014 ( the paper in the kit stated gravity should be 1.015 - 1.018). I a within gravity and plan on...

While a batch is in the fermenting bucket - what would be an acceptable number of times I can open the bucket to to check the final gravity? My current situation is that the batch has been the bucket since Saturday and the air lock is not showing any bubbles for the past 36 hours. I am...

what is a gusher?

Thanks! Lesson learned - I will report back here on this link on how the beer turned out - It is "Holiday Ale" by Brewer's Best..... Smelled so good going into the fermentor!

:smack: I was sanitizing my kit with San Star and I then did a quick fresh water rinse - Did I screw up and possibly infected my batch?