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    Double IPA Heavenscent IIPA

    I had a few people from work over a few weeks ago and the absolutely loved the Heavenscent IIPA my OG was at 1.110 but my FG hit the mark so I ended up around 12% ABV
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    Double IPA Heavenscent IIPA

    I brewed the original recipe, it had a massive OG of 1.110 and it made my entire apartment smell so nice
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    Crap I think I screwed up (Well I know I did)

    I took a hydrometer reading today and it was sitting at 1.012 and unfortunately I lost the bung for my carboy in my beer :-/ I am having bad luck with this batch all around. However the sample I took was quite tasty
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    Crap I think I screwed up (Well I know I did)

    We'll I think it looks a lot better than it did, it is a good bit above the 5 gallon mark so I hope it's not too watered down
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    Crap I think I screwed up (Well I know I did)

    Thanks for the help guys, I mixed the DLME with some water boiled for 20 mins and added it to my carboy. With in a few short hours my yeast went crazy, the beer has turned a nice pretty brown color and I have a good thick layer of krausen. I was planning on letting it stay in the fermenter for 4...
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    New to brewing in Georgia

    Awesome and hell yeah ROLL TIDE
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    Crap I think I screwed up (Well I know I did)

    So below is a Nut Brown Ale recipe that I pulled of this website and I decided to make it for my second batch. So on Sunday I whipped it together. it took a day for it to start showing active signs of fermentation and when it did i noticed that the krausen wasn't as thick as I thought it...
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    How did you find us?

    I googled nut brown ale recipe and this site was the third result with a couple different recipes
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    New to brewing in Georgia

    Hey, So I am new to home brewing with one batch under my belt. anyways just thought I would drop a line and say hey.
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