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Has anyone heard of fermenting pomegranate concentrate similar to making a hard lemonade? I saw the frozen cans when i just went to buy some lemonade cans. im thinking of trying a gallon jug first, maybe even combine it with another juice... any thoughts?

Ive been learning how to culture yeast on plates for preservation and isolation and was wondering if theres anyone of the boards with any more information about the subject. thanks, dutchy

Just curious if anyone on this board is growing hops hydroponically...

Just wondering if its at all worth it to try and drill into my mini fridge so i can have my 20lb co2 tank hidden behind it? Any tips on doing a mod like this? BTW my fridge doesn't have a drain hole

i just bought a 20lb CO2 tank but it hasn't been used in a few years, do i need to have it inspected and re gassed or can i get away with force carbing with the CO2 in there now?

Im curious how those using a cpvc manifold were able to clean the inside after cutting the slits. Should i just drill holes instead?

I haven't been able to find a stainless steel washer for the inside part of my MLT i was wondering if i could use a zinc/steel regular washer instead until i find one?

so whats the deal with boiling tap water for brewing?

Hey all, im doing my first allgrain batch today and im going to be doing a blue moon type clone. first question is on water- can i fill my pot with a ****ton of water, boil it for 15 minutes and then use that for mashing? heres my grain bill: 4.5 pounds pale malt 2-row 2.5 flaked...

I just bought i 5 gallon keg with a regular tap on top, im planning on naturally carbonating apfelwein once its clean. should i do 1/2 a cup of corn sugar? whats the correct procedure?

just wondering if i should wait till the bubbles have completely stopped?

Hey yall, im new to brewing but am ready to step up from extracts. i have all the necessities other than a huge brew pot and was wondering what size should i shop for? Iv got a pressure cooker and was also wondering if i should make a steam infusing mash thingy... any suggestions on my first...

I searched for culturing yeast but didn't find too many helpful links. I have a 23 Qt pressure cooker and was wondering if i should just make a sweet wort on a small scale, autoclave it in a pyrex glass or something similar and then collect the yeast at the bottom with a spoon that was...

So all my bottles are clean and scrubbed with bleach water, should i dunk them again in the bleach water, drain, then immediately put in the dishwasher? how do you guys do it?

just wondering if using iodophor is good for sanitizing bottle caps and the siphoning unit, thanks

Hey guys just wondering whats recommended when bottling- using a bucket with a spigot with a bottle filler attachment or transferring to another bucket and using a racking cane with the bottle filler attachment after the sediment has settled. my batch is coming from the primary fermenter, it...

I've taken two readings in the last 3 days and they were only different by .002, the original gravity was about 1.082 and the reading today was 1.022, its been a week and a half since its been in the primary. im confused how to calculate the alcohol % with these numbers even after reading...

is it ok to bottle beer using wine bottles and natural corks?

Yet another beer i miss.... http://www.breckbrew.com/beer/smallbatch.html the 471 Double IPA was soooo good the last time i was at the brewery. Anyone got clone suggestions?