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  1. gfinockio

    Another low OG, I think?

    Okay - please bear with me. I seem to be pulling low gravity the past few brews. Here's the grain I used tonight: 4lb 2-row (Manitoba grown) 2lb Vienna 1lb Carapils 1lb 40L (So total 8lbs) 4 gallons of water for the mash, 160 degrees for 60 minutes. I added .25 gallon before the...
  2. gfinockio

    Hello from Winnipeg, MB

    First time brewer. Started at the intermediate level (make my own wort, etc.). Blew out my first carboy. Hope I can salvage the beer!
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