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You forgot a step... You'd need to chill it first

Yes sorry its a kit, extract and grain.

I went to my local store and purchased all ingredients for Pumpkin Ale and Oktoberfest, but i forgot to ask for the directions. Is there a good site i can look them up?

I made my 1st batch of cider and its damn good. Sat in the carboy for 6 weeks and bottled it last night. I drank a few glasses and i do enjoy the taste but i think its a little on the sweet side. Im brand new at this and do not understand some of the terms so if someone caould bring it down to a...

this will be added in your carboy all at once? how long do you let it sit? that sounds very good. i do not know what your asking tho sorry im very ne wto this. id like to try this out tho.

"pumped about half of a 3068 cake from a beer into the carboy to pitch it." explain that pls? you dumped beer in there? and whats fermax.

Do you have a 5g recipe for your cyser? sounds great

Awsome thanx for the ideas

Has anyone ever used either of these in there Cider. Im finished with me 1st attempt at brewing, and made Apfelwien. Turned out damn good. but now i wanna try something a little more involved. If i use honey does it matter what kind? would it matter when it was added? Same questions for...

so add a 1/2 teaspoon to each bottle of cider? just wondering this will be my firs time also

Ed Worts Apfelwein, its been 3 weeks and 2 days. And no not yet :)

Ok 1st time here brewing anything and i have a few simple questions. 1. i tasted it, tastes damn good but smells funny. is this normal? 2. due to me tasting it will i hurt anything? 3. will the flavor change the more i let it sit in there 4. there is some sediment on the bottom is...

ahh see i was afraid id bust that thing open or something. Thnx for all the help.

Ahahah ok man cool. I didnt know so id rather go spend more 20 more bucks then waste 1 month. Im going to be buying more carboys and stuff tho this home brewing is fun. Anthother thing, the yeast wont start right away? i was wondering cause nothing is going on but ill wait a few days i guess.

I went with the Apflwein. And i used the Wyeast 3068 Weihenstephan Weizen Yeast. When i was at the store i had a brain fart and told the guy i need 1 packet of that yeast, after i left i noticed it was 125 grams liquid yeast. You have to break the pouch and mix it then throw it in. So i did...

Add that in the bottle? then just cap it?

Hello al, this weekend im going to be trying my 1st attempt at brewing, anything. Ill be doing Apfelwein (German Hard Cider). I cider but ive always had types that were carbonated. Is there a helper thread on how to Carbonate your Hard Cider? Or should i even try. Im not to sure on this.:drunk:

this last weekend a friend and I went and purchased a Beer starter kit and have that rockin and rollin. I perfer hard ciders and i would like to start making my own. Where we go to purchase our ingredients and supplies they do not really have to much on Hard Cider. Is there a site i could go to...