Search results

Haha thats good Schematix. But hey, you brew what you like.

One more thing, use RO water with 1/2 tps calcium Cloride and 1/2 tsp gypsum per 5 gal.

I forgot to mention that you will get about 5.5 ABV at 85% efficiency

He is a recipe I have used many times and it is as close as it gets. 10 gal batch 12 lbs 2-row 6 lbs minuet rice 6oz acid malt mash @150 for 90 mins 1 oz Centennial or Cascade @ 55 mins Nottingham Ale or SA05 (re-hydrated seems to work best) That's it, very simple and...

Ok, I don't get it, why would you not just use small hop bags and toss them in ?

New to AG, can one of you great Brewmasters please tell me what to add to RO water for brewing a very simple beer. This ia a 5 gal batch, -10 lbs 2row -1lb Caraform -1 lb Crystal 60L -2 oz Chinook - 2oz Cascade -Safale US05 Thanks for your help

Can anyone of you Winnipeg brewers tell me what water you are using, is the tap water here in Winnipeg ok or are you using RO water, I'm new and Extract brewing for now, Thanks