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Awesome, thanks for the input, I'm gonna test the reading tonight after my brew day at ballast point, I'll post the findings so everyone can see what is going on.

I'm using a hydrometer, the mash temp Was 153 it taste kinda roasty but it was 68f so I wanna taste it colder

I'm using a hydrometer, the mash temp Was 153

Ok i did the adjustment and it brought it from a 1.010 to a 1.019 so that's good, my brew house efficiency is at 60% so I'm pretty sure I won't hit the 1.019 mark, I'm gonna do a reading today and if it dropped a little I think cold crash and keg, unless anyone here can give me better advice?

I'll double check it when I get home, and make sure that beer smith is correct, you guys rock.

I used beer smith to create the recipe, don't they take in account the lactose?

I'm using white labs London ale yeast, 68f been in a chest freezer to controlled the temp with a +/- 1.5 degrees 20lbs of 2row 3lbs chocolate 2lbs barley flaked 1lb Carmel malt 60 1lb midnight wheat 2lbs lactose So the reason why the Brewer said use glucose was to just help restart the...

Hey guys so I have a problem, after 2 1/2 weeks of fermentation my beer is stuck. My og was 1.069 suppose to hit 1.010, it's at 1.028 now after 2.5 weeks. Here are the stats to help, 10g batch A 1l yeast starter plus 1 smack pack added per carboy 5 min carboy slosh by hand. I gave a sample...

Hey fellow HBT Members, i have a few questions i didnt think about while i started my keezer build. here is my situation, i bought the chest freezer to hold my beer in to ferment for now, (havnt done any fermentation yet) and to hold my cellar beer, i have noticed that i do get...

Hey guys so i searched and searched and found alot of helpful things here and there but nothing really what i wanted. so i decided to create a pump control box with some leds and all here is what i created. i know its not the best but im proud of what i created :) Items for the build...

if you want to ship them i am game :) ill paypal you this afternoon around 1 my time ( my lunch time) PM the info and the total price

If still available I'll take them, if your willing to ship, 92124, let me know the price plus shipping, unless u wanna cover shipping and I'll send you some ballast point stuff :)

So I actually pulled out all my LEDs and switches and boy was I wrong. The LEDs have no negatives they are just straight positive through, (should have known) the switches have no negatives they are just that a switch(another should have known) but hey I learned a lot and I am gonna have a pro...

hey guys so im getting back in to homebrewing finally got a steady schedule and now im the process of making things easier for me, so with that being said i have 2 chugger pumps that i wanna build a switch box for with the intent of adding it to a bigger fully automated box in the future...

awesome sauce.... i have also see or i should say read, that some people use a coating around the fermentor and mash tun (typically silver) what is that and is it something i should invest in?

ok so what if the fermenter is a Metal Keg? would taping the probe on the side, work the same way as a plastic carboy or glass one ???

Hey guys so i recently got a chest freezer to make a Keezer, but im gonna use it to ferment in also for know at least, but i have a few questions. 1.) do i use my dual stage temp controller in a thermowell? 2.)should i put a heater in there so i can get teh temp around 66-70 degrees...

i know its a standalone unit, i was meaning to flash t he STC-1000 to make it a STC-1000+ sorry for the confusion.

quick question for the STC-1000+ can i use a raspberry pi or just the Arduino will work?

how many pale ales you want ? i can get bombers or six packs.