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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Apple pie turned cider

    I make apple pie-- the drink. I use everclear. The flavor is awesome though, so I decided to see what it would taste like if I just ferment it, and it was awesome! Now I did have to change the juices up a bit because in the everclear drink I used half gal store bought cider and half gal apple...
  2. C

    Peach juice advise

    Ok... So my mother's church is having its yearly peach festival. The people of the church peal, pit, and slice around 30-40 bushels of peaches for their peach short cake. In this process they normally throw out the peals and dump the juices down the drain, saving the peach slices only. At my...
  3. C

    Little help if you please

    New to home brew... Made a nice green apple Riesling, and am currently making hard ice tea. I have made two single gallon batches of cider. The first I let sit in primary for 3 weeks and secondary for one week and bottled for a week before drinking. The second was in primary for 3 weeks then...
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