Search results

I brewed an imperial stout (extract) 7 weeks ago. My recipe calculator suggested a final gravity of 1.026 but it's stuck at 1.033. Do I pitch more yeast or is this ok?

I'm new to kegging. I just tapped my first keg of double IPA. my problem is that hops keep clogging the spring in the poppet. I can barely get a couple ounces through before it clogs again. Then I have to depressureize it and take the poppet off to clean out. . Any suggestions or do I need to...

Last night I racked my pumpkin beer from the primary to secondary. On the inside of the lid there appeared to some mold. See attached pics I'm wondering what may have caused the mold. This is my first time using pumpkin so I am not if it is related I used the canned Libby's Also is my beer...

Just bought some heady topper at the brewery on Monday August 5th. I'm interested in trading for some IPAs/DIPAs. I live in NJ. So I would like to trade for beers not available in north east. I would love to try some Three Floyd's or Surly. Make me an offer.

I brewed an irish red ale on may 17. It's been 4 days and I have no airlock activity. I did NOT use a yeast starter, I know I should have, but I still thought by now I would have fermentation. Fermenter is completely sealed. -Yeast: Irish ale wlp004 -OG: 1.068 Not sure on the exact...