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I have been researching for a good short mead recipe. After much reading I have come to this conclusion. Any Mead can be a short mead if consumed before six months. Most of the recipes call for a basic show mead with the addition of a cup of strong tea to a five gallon batch. Taste the mead...

Here is a recipe I am going to try. A poor man's table Mead. Just like table wine, the point is to make a low cost Mead for daily consumption. I also want to make it with only ingredients found at grocery stores. Poor man's table Mead (5 gallons) 10 to 12 pounds of honey, whatever flavor is...

One of my Mead recipes is for simple table mead. This is just basic traditional dry mead. This recipe is for everyday consumption rather than sharing with friends or family. As such I try to make it from only the products that can be found in a supermarket. Poor man’s table Mead 10 to...

I have been brewing Meads for awhile now and am thinking of pushing some of my recipes to the next level of quality. I make good Meads, I want to make great one's. Is aging in Oak barrels worth the effort? I was thinking of placing a 5 gallon batch of medium Sweet Metheglin style Mead...