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Hello guys ! I want to make my first lager. My GF love the holsten festbock I think it's a nice beer also. I looked around and could not find any clone. I think it's more of a Altbier than a festbock but I could be wrong, If it's the case it must be a hybrid yeast. The beer is on the sweet...

Well I think my fermentation is over. I went from 1.066 to 1.030. With some re-hydrated Fermentis Safale US05 yeast. I mashed on the Hot side 156f with a 170f mash out. Fermentation was quite violent strong for the first 3 days. Then is stop completely, at least the air lock activity did. After...

Hi I am new brewer ~ 7 5 gallons batch under my belt. I needed I keezer badly so here is my built inspired from all the builds I saw on the forum. Bought a used Danby 7' cubic for a $100 and giving a new vocation a new look. I live downtown Montreal in a apartment and don't have much place...

First sorry for the Novel. This is my second beer, first all grain. Simple Cream Ale with maris otter, carapils, biscuit and corn. ~16IBU I filled 10 bottles and kegged the rest of a 5 gal batch. My keg does not taste like my bottle at All. Seems like two completely different Ale. I did...