Also, to make an alcoholic Malta Goya, can I just add a bit of Vodka to a Malta?
Is Vodka purely water and ethanol, the same kind produced in making beer, or is it made of something else? I'm kind of a newbie at beer knowledge.
Google searched these forums and I keep reading that people were fermenting Malta Goya but never came back to post results. I think only one person did, but didn't give a good description.
So to anyone that actually did ferment Malta Goya, what did it taste like?
Google searched these forums and I keep reading that people were fermenting Malta Goya but never came back to post results. I think only one person did, but didn't give a good description.
So to anyone that actually did ferment Malta Goya, what did it taste like?