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  1. TheDemonSlick

    Don't know what the OG was but need it?

    Hi all - I'm new around here, so forgive me if I'm repeating things you already know, I looked a bit and couldn't find it. Anyways, there are times when you need your Original Specific Gravity reading, but perhaps you were drinking and brewing and forgot to take it, or perhaps you wrote it down...
  2. TheDemonSlick

    Beni-Koji. Red Yeast Rice. Old School... like really really Old School

    Hey all. I live near Boston, so we have a banging Chinatown. I went there to try and find some Koji rice or Koji-kin... I was going to make Sake. Here's where my adventure begins... Wandering through aisle after aisle of things, no English, even the workers can't understand you... But you know...
  3. TheDemonSlick

    Greetings. The Demon Slick is here now. You are all a Gold Mine

    Hi All, Longtime Lurker. New Poster. I'm here, you're all here. Seems about right. I make some beer and wine, sometimes I distill, bt even then, 90% of what you do, I do it too. Fermentation is a fascinating thing. I'm going to go post a rice wine ferment in the forums, the recipe is over three...
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