Search results

So my power went out during all of this snow and the brew I just bottled dropped down to about 45 degrees, will it still carb ok or not?

I am wondering if my beer is ever going to carb, my power went out in all this snow and my brew dropped down to around 45 degrees....should it be ok?

I swear the HIPA I just bought must be different than what everybody else is drinking; not bad, but not how everyone describes it. The 6 pack I just bought is M_A_L_T_Y with hardly no hop flavor or aroma and VERY lite in color ... close to the appearance of Bud Lite. Is somebody playing a...

I just followed the kit instructions that came with it from e-brew and the advice and used the liquid lager yeast that was recommended, i though I followed them by the letter..... i guess i ended up with an ok batch either way, just a different style.

So i just finished my first batch of what was supposed to be a Boston lager, I went to the local brew pub, Olde Hickory Brewery and had a sample of their beers. What was supposed to become Sam Adams turned into an exact replica of their beer "Weissen Bock" how did this happen, its a completely...

I just left the warehouse for ebrew and got some, they told me it was medical grade binding plastic that is used in making pills.

Another question, is the secondary fermentation/conditioning time the same when kegging?

I haven't started the first batch in my new system, but have brewed in a different one though and yes, I own the kegorator. How difficult/different are the fittings from a normal (store bought) keg setup?

So I'm a new brewer and already own a keg-o-rator. I was wondering if I should bottle my first batch to gain the experience, or just go ahead and buy a corny keg and put it in there. My opinion is if it is easier and I have the equipment, then do it. I just wanted to know your opinions.