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Thank you Yooper for the two recipes. Now I think I should just ask what is a real basic wine recipe that I could make my own recipes from. Thank you all for your help now.

Hey I have looked at the recipe section and also looked at Google and could not find any thing that I was looking for. So there for I still need the help with finding recipes that use straight up juice.

Greetings all!!!!! I am in need of a good recipe for 5 gallons of wine. I preferably would like it to be from juice so that I do not have to use real fruit in my recipe at all. I was looking for like pear, blueberry, raspberry, type of juices and have them unpasteurized. Also if any of you...

I was planing on adding my own yeast. I also have dealt with Unpasteurized Apple Juice before and I like how it came out with what I made when I used my own yeast to the mix. All I really need is to know where to get the unpasteurized fruit juices at. I hope that this will clarify what my...

Greetings all!!!!! I was wondering where I could buy some unpasteurized pear juice or any other unpasteurized Fruit Juice near Tacoma, Washington?

Thank you for your help. I like what you have done because it makes it easy for me to make my own recipes.

Greetings all!!!!! I am looking for a few really good mead recipes. The ones that I am most interested in first are as follows: Pear Mead, and Pineapple Mead. Please scale them to a 5 gallon batch. Thank you and have day.

Greetings!!!!! I have a question about Campden tablets. I was wandering how much I should use in a 6 to 7 gallons of water?

I am mostly interested in lagers, stouts, and porters. Mostly the last too with a few specialty beers that I have a need for a base malt for.

Greetings every one!!!!! First off I would like to introduce my self. I am Joshua and I am in my 3rd year of brewing beer and mead. As for my question what would be a great base malt for brewing?