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I brewed a PB & Jelly sandwich beer that had a bready base of Golden Promise malt. It seemed to take waaaaaay to much vodka to get the PB2 to mix properly. I added it to the secondary and the vodka was definitely present. I only want to add this to secondary in order to maximize flavor so...

I think I need to run a bulkhead through my Keezer collar in order to get gas from the externally mounted primary regulator/co2 tank into the interior. I have a dual hinged keezer and need to get co2 through the collar. The collar is 1x8 pine which puts its actual thickness at .75" (pretty...

I'm looking for advice for a few scenarios for a Russian Imperial Stout. I live in San Diego and have fairly hard water with high residual alkalinity. I'm looking to reduce astringency. I brew BIAB but this isn't really BIAB specific. Scenario 1: Cold Steep Dark Grains and Add to...

These Unibroue beers are pretty ubiquitous now--and they're fairly cheap and quite tasty. I'm wondering if the 12oz versions are ok for the higher carb levels needed in a Belgian ale. They don't feel super thick (nor do they look funny) like a 330ml Duvel. They also come in a corked 750ml...

Asked this another BIAB forum but thought I'd see what you guys have to say about this. I live in an apartment in Southern California and brew outside. Lots of great days for brewing here. I'm looking for some type of portable stand/hoist/whatever that I can attach to a pulley system for...