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  1. C

    Yarrow Beer

    Ahh, I guess I was confused on the definition of dry hop. I did add the herbs in to primary prior to fermentation and allowed them to stay the entire time, just short of two weeks. I did not move the beer to a secondary, just bottled when I was sure primary was finished.
  2. C

    Yarrow Beer

    Yes, that is what I did and described above. I put half of the herbs in the last 5 minutes of the boil and half of the herbs in before I pitched the yeast and allowed them to stay in there the entire primary fermentation.
  3. C

    Yarrow Beer

    Yeah, if just chewing on it makes your mouth go numb, think what ingesting it will do to your brain. Anyway, you asked for a recipe. As I said above, I used the American Honey Ale kit from More Beer and simply replaced the hops in the last five minutes of the boil with 4 ounces each of...
  4. C

    Tart of Darkness

    I may just be an overprotective mother, but my ToD does not have the mold film on the top like I have seen in you guy's pictures. Should I be worried? It is in my basement which has been pretty cold this winter.
  5. C

    Yarrow Beer

    Also, I think the flavors were a little strong, so I would probably go closer to the 2 ounces of each the next time. another note: many people commented that the chamomile and honey combination was like drinking tea and then all of a sudden the yarrow and alcohol start working on you. It is...
  6. C

    Yarrow Beer

    It was an American Honey Pale Ale kit purchased from More Beer. It made 5 gallons. As I said, I just replaced the aroma hops in the last five minutes of boil with the yarrow, chamomile, and rose hips and also dry hopped with the same combination. The yarrow and rose hips were purchased from...
  7. C

    Yarrow Beer

    I know this thread is relatively old, but I thought I would post my experience with Yarrow in case anyone is wanting more information. Be careful! according to Ancient Herbal and Healing Beers, yarrow compounds the alcoholic effect, maybe because it contains Thujone. I will say from...
  8. C

    Tart of Darkness

    Hey guys, I need help here. I brewed ToD kit on Dec 21, 2013. I read the review and some comments on MoreBeer website and after consideration, I transferred it to secondary last night. Did I make a mistake? I may be misunderstanding but it seems that some of you on here are either not moving...
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